The classic combination made with fresh strawberries and citrusy rhubarb is especially tasty in this old-fashioned fruit butter. Not only will it brighten your biscuits, muffins, and toast, but it makes a quick sauce to serve with pork, turkey, or chicken; just add some chopped walnuts and green onions. Sweetened with fruit juice concentrate and no refined sugar added.

Net wt 20 oz