Infused with more herbs than any other olive oil we offer. The blend of basil, rosemary, thyme, and tarragon impart so much flavor when infused with this Italian extra virgin olive oil. Use it for dressing pasta or garden salads or drizzle over potato salad. It’s great for roasting vegetables and to finish red and white meats.

Product may contain naturally cloudy oil due to the filtration process. Cloudiness indicates rich natural flavor from extra sediment. Separation may occur. 

100 ml (3.3 oz)